One wine from each of the three guided tastings: a sparkling wine, “Vintage Furmint” and a 2013 sweet wine to accompany the dishes around autumn flavours composed by Degenfeld chef, Attila Solymosi.

Please register in advance for this special dinner. There is a charge and a limit of 60 guests.

  • Starts at 8 pm on Friday 17th October
  • Participation price: 9900 HUF
  • Limited to 60 guests